Lingzie.com is back!! I know, I know, I’ve been guilty of neglecting this poor lil space for a long long time. I didn’t mean for it to happen but I’ve found myself so pressed for time of late, food hunting has taken a back seat. I still am rather busy with a new venture. But… Continue reading Hei Yeong Seng Chinese Restaurant @ Penang Plaza
Tag: Chillies
Penang Special Samosa @ Little India
I’ve always been a big fan of Indian food though my knowledge about it is still very much in its infancy stage. I love how spices add so much depth and flavour to otherwise ordinary ingredients. Therefore I was most delighted when I stumbled upon this lil stall at the junction of Market Street and… Continue reading Penang Special Samosa @ Little India
Economy Fried BeeHoon Next to Chung Ling High School
My dad is a fan of economy fried bee hoon (vermicelli)/mee (noodles). I remember digging into packets of economy “bee hoon mee” (mixture of vermicelli and yellow noodles) that dad would ‘ta pao’ for my brother and I for breakfast when we were kids (and wanted to sleep late during the weekends :P) My preference… Continue reading Economy Fried BeeHoon Next to Chung Ling High School
RM18 Set Lunch @ Opera Oriental Cuisine
A short break from the Macau posts, lest you, my dear readers, get bored with Macau Macau Macau and say ‘hey we want Penang food la!’ 🙂 Macau posts (the last 2, I promise!) will resume after this…. I’ve blogged about Opera previously where we tried their dinner menu. At that time, I noted that… Continue reading RM18 Set Lunch @ Opera Oriental Cuisine
Deep Fried Butter Oats Prawn Recipe for Chinese New Year
I know I’ve been guilty of neglecting this blog lately. How time flies when you’re caught up in a whirlwind of activity and when you’re having fun! The first gust of wind came when I decided, that this year, I would cook Chinese New Year reunion dinner! ~faints~ I had no idea what came over… Continue reading Deep Fried Butter Oats Prawn Recipe for Chinese New Year
Reunion Dinner at Spice Market Cafe
Have been toying with the idea of starting a food blog for a while..and what better time to start than the new lunar year? So here goes…. Our family reunion dinner this year was more posh than usual, because my dad decided to have it at the Spice Market Cafe at Shangri-La’s Rasa Sayang Resort… Continue reading Reunion Dinner at Spice Market Cafe
