One of my favourite snacks would definitely be ‘bak zhang’ or glutinuous rice dumplings stuffed with pork wrapped with lotus leaves. Traditionally eaten during the Chinese festival “Duan Wu Jie“, this delicious savoury dumpling is also being sold throughout the year. My usual haunt for this snack would be at this stall off Burmah Road,… Continue reading Glutinuous Rice Dumplings (Bak Zhang) @ Tavoy Road, Penang
